Party & Celebration
event catering and management in Kent and Sussex

Party & Celebration

event catering and management in Kent and Sussex

Are you planning a party? We are a party and celebration catering company who can feed a special birthday celebration, anniversary, christening, funeral, wake or any other kind of function. We can cater for you with delicious home-cooked food. 

At Precision Catering, we offer catering services for events of any size from a hundred people or more in a marquee or hall, or a small intimate birthday party at your home.  

If you wish, we will provide our own friendly, attentive and experienced team of waiting staff to serve you.

Our bespoke menu options can be tailored to suit your event. Our chef will collaborate with you to customise the ideal menu for your party, always using fresh, locally sourced ingredients where possible.

Whether you’re looking for a canapés, a fine dining menu, buffet food or BBQ and hog roast, we can tailor-make a menu for you.

Lunchtime Buffet Menu

Coronation chicken

Poached salmon

Local Charcuterie

Slow roasted cherry tomato and asparagus quiche

Selection of local cheeses

Green salad

Red onion and green bean salad

Macerated cherry tomato salad

Celeriac remoulade

Artisan breads

Warm new potatoes

Salads and Sides

Slow roasted cherry tomatoes with balsamic dressing

Green beans with roasted red onions

Roasted red pepper, lemon and bean salad

Cauliflower, pomegranate and pistachio salad

Puy lentils with sun dried tomatoes and feta

Celeriac remoulade

Red cabbage slaw

Cucumber with wild garlic and basil dressing

Roasted butternut squash and rocket

BBQ sides

Burgham beans

Three cheese macaroni

Chilli and lime corn on the cob

Smokey slaw

Crispy bacon and red onion new potatoes

Buffet Desserts

Selection of meringue, fresh fruit with lightly whipped cream

Chocolate brownies with fresh raspberries

Fresh fruit salad

Chocolate trat

Lemon tart

Selection of local cheeses, crudités, crackers and artisan bread

Cakes and Pavlova

Strawberry and elderflower gatuex

Courgette cake with a lemon a pistachio topping

Lemon drizzle

Chocolate brownies

Carrot cake

Coffee and walnut

Blackberry with dark chocolate meringue

Traditional pavlova

Hazelnut pavlova with a chocolate cream

Raspberry meringue with fresh raspberries and cream

Canapé Choices

Mini Scotch eggs with English mustard mayonnaise

Smoked salmon & cream cheese tartlets

Parmesan & rosemary crackers with a black olive tapenade

Chicken tikka skewers with a minted yogurt raita

Smoked mackerel pate pastry cup

Mini Yorkshire puddings with roast beef & horseradish

Chicken liver parfait on mini toast

Chicken satay with peanut dip

Local Charcuterie board

Carpaccio of venison

Salmon Terrine

Lamb skewers with a mint pesto

Asian beef salad 

Pear & stilton with honey walnut dressing (V)

Cherry tomato & mozzarella balls with basil leaf and wild garlic oil (V)

Wild mushroom tartlet with hollandaise sauce (V)

Pressed lamb topped with a minted yoghurt

Filo wrapped asparagus with a hollandaise dipping sauce

Pea & mint croustades with a goats cheese shaving

Wild garlic & parmasan tarts

Goats cheese topped with a beetroot and hazelnut relish

Lemon and thyme ricotta with a chicken crisp

Rare Sussex beef with a béarnaise sauce

Air dried ham palmiers

Sundreid tomato and rosemary palmiers

Crab cakes with a Thai dipping sauce

Mini vegetable frittatas

Courgette curls with salmon and cream cheese

Bangers and mash. Local sausages with a buttery chive mash

Watermelon, cured ham and feta

Pork belly fritters with an dipping sauce


Cannon of lamb with pea and mint puree, dauphinoise potatoes, roasted vine on cherry tomatoes

Pressed pork belly with an apple crisp, crushed new potatoes, tender stem broccoli

Pan fried Salmon, roasted straw carrots and green beans with local new potatoes

Chicken wrapped in parma ham stuffed with a ricotta and thyme farce, asparagus, crushed new potatoes

Roasted sea bass with a saffron and pea risotto

Beef checks on creamy mash with seasonal vegetables and a red wine jus

Wild mushroom and walnut wellington

Green lentil Dahl, saffron coconut yoghurt, crisp pitta with coriander cress

Barbequed Meats

Balsamic marinated chicken thighs.

Char sui pork belly or sticky pork ribs.

Whole poached salmon cooked on the BBQ or whole sirloin of beef barbecued.

Vegetarian BBQ options are also available.

All are served with warm new potatoes and a choice of three salads or sides from our selection.

Party and celebration catering Kent and Sussex

Marquee hire for your party and more

We offer more than just catering services and can help take the stress out of party planning and preparations for any big celebration. We can provide a range of services, from marquee hire to tables, chairs, cutlery, and glassware hire. Additionally, we offer the use of our mobile bar, which can be hired empty or fully stocked.

Our friendly team will organise your party with you, everything down to the finest detail, and arrange it all leaving you free to relax and enjoy time with your guests.

Contact us for your bespoke quote today.

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