Party & Celebration
event catering and management in Kent and Sussex
Party & Celebration
event catering and management in Kent and Sussex
Are you planning a party? We are a party and celebration catering company who can feed a special birthday celebration, anniversary, christening, funeral, wake or any other kind of function. We can cater for you with delicious home-cooked food.
At Precision Catering, we offer catering services for events of any size from a hundred people or more in a marquee or hall, or a small intimate birthday party at your home.
If you wish, we will provide our own friendly, attentive and experienced team of waiting staff to serve you.
Our bespoke menu options can be tailored to suit your event. Our chef will collaborate with you to customise the ideal menu for your party, always using fresh, locally sourced ingredients where possible.
Whether you’re looking for a canapés, a fine dining menu, buffet food or BBQ and hog roast, we can tailor-make a menu for you.
Lunchtime Buffet Menu
Coronation chicken
Poached salmon
Local Charcuterie
Slow roasted cherry tomato and asparagus quiche
Selection of local cheeses
Green salad
Red onion and green bean salad
Macerated cherry tomato salad
Celeriac remoulade
Artisan breads
Warm new potatoes
Salads and Sides
Slow roasted cherry tomatoes with balsamic dressing
Green beans with roasted red onions
Roasted red pepper, lemon and bean salad
Cauliflower, pomegranate and pistachio salad
Puy lentils with sun dried tomatoes and feta
Celeriac remoulade
Red cabbage slaw
Cucumber with wild garlic and basil dressing
Roasted butternut squash and rocket
BBQ sides
Burgham beans
Three cheese macaroni
Chilli and lime corn on the cob
Smokey slaw
Crispy bacon and red onion new potatoes
Buffet Desserts
Selection of meringue, fresh fruit with lightly whipped cream
Chocolate brownies with fresh raspberries
Fresh fruit salad
Chocolate trat
Lemon tart
Selection of local cheeses, crudités, crackers and artisan bread
Cakes and Pavlova
Strawberry and elderflower gatuex
Courgette cake with a lemon a pistachio topping
Lemon drizzle
Chocolate brownies
Carrot cake
Coffee and walnut
Blackberry with dark chocolate meringue
Traditional pavlova
Hazelnut pavlova with a chocolate cream
Raspberry meringue with fresh raspberries and cream
Canapé Choices
Mini Scotch eggs with English mustard mayonnaise
Smoked salmon & cream cheese tartlets
Parmesan & rosemary crackers with a black olive tapenade
Chicken tikka skewers with a minted yogurt raita
Smoked mackerel pate pastry cup
Mini Yorkshire puddings with roast beef & horseradish
Chicken liver parfait on mini toast
Chicken satay with peanut dip
Local Charcuterie board
Carpaccio of venison
Salmon Terrine
Lamb skewers with a mint pesto
Asian beef salad
Pear & stilton with honey walnut dressing (V)
Cherry tomato & mozzarella balls with basil leaf and wild garlic oil (V)
Wild mushroom tartlet with hollandaise sauce (V)
Pressed lamb topped with a minted yoghurt
Filo wrapped asparagus with a hollandaise dipping sauce
Pea & mint croustades with a goats cheese shaving
Wild garlic & parmasan tarts
Goats cheese topped with a beetroot and hazelnut relish
Lemon and thyme ricotta with a chicken crisp
Rare Sussex beef with a béarnaise sauce
Air dried ham palmiers
Sundreid tomato and rosemary palmiers
Crab cakes with a Thai dipping sauce
Mini vegetable frittatas
Courgette curls with salmon and cream cheese
Bangers and mash. Local sausages with a buttery chive mash
Watermelon, cured ham and feta
Pork belly fritters with an dipping sauce
Main
Cannon of lamb with pea and mint puree, dauphinoise potatoes, roasted vine on cherry tomatoes
Pressed pork belly with an apple crisp, crushed new potatoes, tender stem broccoli
Pan fried Salmon, roasted straw carrots and green beans with local new potatoes
Chicken wrapped in parma ham stuffed with a ricotta and thyme farce, asparagus, crushed new potatoes
Roasted sea bass with a saffron and pea risotto
Beef checks on creamy mash with seasonal vegetables and a red wine jus
Wild mushroom and walnut wellington
Green lentil Dahl, saffron coconut yoghurt, crisp pitta with coriander cress
Barbequed Meats
Balsamic marinated chicken thighs.
Char sui pork belly or sticky pork ribs.
Whole poached salmon cooked on the BBQ or whole sirloin of beef barbecued.
Vegetarian BBQ options are also available.
All are served with warm new potatoes and a choice of three salads or sides from our selection.
Marquee hire for your party and more
We offer more than just catering services and can help take the stress out of party planning and preparations for any big celebration. We can provide a range of services, from marquee hire to tables, chairs, cutlery, and glassware hire. Additionally, we offer the use of our mobile bar, which can be hired empty or fully stocked.
Our friendly team will organise your party with you, everything down to the finest detail, and arrange it all leaving you free to relax and enjoy time with your guests.
Contact us for your bespoke quote today.
